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Espuma Resturaunt

Espuma Wines

pleasantly pleasured

"skyy passion fruit, ginger beer, lime

the james beard 07/11/06

blood orange vodka, b.o. juice, lillet

giuseppe's poison

homemade limoncello, cassis, champagne

cucumber martini

square 1 organic cucumber vodka, cucumber, lime

fi-shizzy

skyy citrus, zen green tea, pineapple

the crisp

beefeater wet, lime, celery juice, citrus salt

italian mojito

fresh basil, limoncello, skyy citrus, club soda

papple-granate

3 olives apple, apple pucker

blood orange "espuma"

blood orange vodka, malibu, blood orange juice

mojito

mint, lime and mudded love

caiparhina

like a trip to the islands!

flight of the concord

skyy grape, cranberry, lime

white carnation

spiced rum, coconut, ginger beer

mangoes from bordeaux

mango vodka, mango schnaaps, lime, champagne

cockburn’s 20 year tawny

smith woodhouse ’97 tawny

quinto do portal lbv ’96

lustau “capataz Andres” oloroso

vin santo batasiolo Tuscany

Bonny doon Muscat vin de glaciere

cockburn’s ’97

chateau haut-Bergron sauternes

Graham’s vintage ’83


Espuma Resturaunt

espresso martini

simply put—the best around

chocolate covered raspberry

stolli razz, cre’me de cacao

nutty irishmen

frangelico, jameson’s, coffee

aspen cap

Licor 43, rum, tia maria, cappuccino

macchiato

Licor 43, sylk, amaretto, coffe

butterscotch

butterscotch schnapps, baileys, coffee
Espuma Resturaunt
Espuma Resturaunt